Winery TibulasDandelio Cannonau di Sardegna
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Dandelio Cannonau di Sardegna of the Winery Tibulas is in the top 40 of wines of Cannonau di Sardegna.
Taste structure of the Dandelio Cannonau di Sardegna from the Winery Tibulas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dandelio Cannonau di Sardegna of Winery Tibulas in the region of Sardaigne is a powerful with a nice freshness.
Food and wine pairings with Dandelio Cannonau di Sardegna
Pairings that work perfectly with Dandelio Cannonau di Sardegna
Original food and wine pairings with Dandelio Cannonau di Sardegna
The Dandelio Cannonau di Sardegna of Winery Tibulas matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, maultaschen ( swabian ravioli ) or chiche kebab in armenian.
Details and technical informations about Winery Tibulas's Dandelio Cannonau di Sardegna.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Informations about the Winery Tibulas
The Winery Tibulas is one of of the world's greatest estates. It offers 3 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
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The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.