Winery TiberiniVirgulto
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Virgulto from the Winery Tiberini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Virgulto of Winery Tiberini in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Virgulto
Pairings that work perfectly with Virgulto
Original food and wine pairings with Virgulto
The Virgulto of Winery Tiberini matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional flemish carbonades, lamb chops with figs and honey or turkey ballotine.
Details and technical informations about Winery Tiberini's Virgulto.
Discover the grape variety: Queen
A table grape with long bunches and spherical red-violet berries with thin skin and crunchy flesh, delivering a sweet, fresh flavour. Early-ripening and productive. Cultivated in California for fresh consumption, prized for its attractive table appearance, sweetness and good keeping, it is among the American table grape varieties sold on North American market stalls. An American black table grape bred by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Virgulto from Winery Tiberini are 2007, 0, 2013, 2009
Informations about the Winery Tiberini
The Winery Tiberini is one of of the world's greatest estates. It offers 15 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Cep
Grapevine.
