Winery Tiberini - Podere le Caggiole Chianti Colli Senesi

Winery TiberiniPodere le Caggiole Chianti Colli Senesi

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Podere le Caggiole Chianti Colli Senesi of Winery Tiberini is a red wine from the region of Chianti Colli Senesi of Toscane.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Podere le Caggiole Chianti Colli Senesi from the Winery Tiberini

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Podere le Caggiole Chianti Colli Senesi of Winery Tiberini in the region of Toscane is a with a nice balance between acidity and tannins.

Food and wine pairings with Podere le Caggiole Chianti Colli Senesi

Pairings that work perfectly with Podere le Caggiole Chianti Colli Senesi

Original food and wine pairings with Podere le Caggiole Chianti Colli Senesi

The Podere le Caggiole Chianti Colli Senesi of Winery Tiberini matches generally quite well with dishes of beef, veal or poultry such as recipes of caramelized beef with onions, chicken with rice for cookeo robot or pan bagnat.

Details and technical informations about Winery Tiberini's Podere le Caggiole Chianti Colli Senesi.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.

Last vintages of this wine

Podere le Caggiole Chianti Colli Senesi - 2014
In the top 100 of of Chianti Colli Senesi wines
Average rating: 3.61110.50
Podere le Caggiole Chianti Colli Senesi - 2013
In the top 100 of of Chianti Colli Senesi wines
Average rating: 3.71110.50
Podere le Caggiole Chianti Colli Senesi - 2010
In the top 100 of of Chianti Colli Senesi wines
Average rating: 3.211100

The best vintages of Podere le Caggiole Chianti Colli Senesi from Winery Tiberini are 2013, 2014, 2010

Informations about the Winery Tiberini

The winery offers 17 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Chianti Colli Senesi in the region of Toscane
Find the Winery Tiberini on Facebook

The Winery Tiberini is one of of the world's greatest estates. It offers 15 wines for sale in the of Chianti Colli Senesi to come and discover on site or to buy online.

Top wine Toscane
In the top 30000 of of Italy wines
In the top 5500 of of Chianti Colli Senesi wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Chianti Colli Senesi

The wine region of Chianti Colli Senesi is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Il Colombaio di Santachiara or the Domaine Poderi del Paradiso produce mainly wines red and white. The most planted grape varieties in the region of Chianti Colli Senesi are Sangiovese, Merlot and Ciliegiolo, they are then used in wines in blends or as a single variety. On the nose of Chianti Colli Senesi often reveals types of flavors of cherry, cassis or chocolate and sometimes also flavors of vanilla, black currant or cocoa.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Merrain

Oak wood split into planks used to make the barrel.

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