Winery Thurston WolfeZephyr Ridge Vineyard Reserve Petite Sirah
Red wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
Food and wine pairings with Zephyr Ridge Vineyard Reserve Petite Sirah
Pairings that work perfectly with Zephyr Ridge Vineyard Reserve Petite Sirah
Original food and wine pairings with Zephyr Ridge Vineyard Reserve Petite Sirah
The Zephyr Ridge Vineyard Reserve Petite Sirah of Winery Thurston Wolfe matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of barbecued prime rib with coarse salt, ramen (noodle) soup or cambodian amok.
Details and technical informations about Winery Thurston Wolfe's Zephyr Ridge Vineyard Reserve Petite Sirah.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Thurston Wolfe
The Winery Thurston Wolfe is one of of the world's great estates. It offers 32 wines for sale in the of Horse Heaven Hills to come and discover on site or to buy online.
The wine region of Horse Heaven Hills
The wine region of Horse Heaven Hills is located in the region of Columbia Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Passing Time produce mainly wines red, white and pink. The most planted grape varieties in the region of Horse Heaven Hills are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Horse Heaven Hills often reveals types of flavors of grapefruit, butter or dried fruit and sometimes also flavors of red fruit, black fruit or chard.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
