
Winery Three PillarsThe Gourmet Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Gourmet Shiraz from the Winery Three Pillars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Gourmet Shiraz of Winery Three Pillars in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the The Gourmet Shiraz of Winery Three Pillars in the region of Australie du Sud often reveals types of flavors of blackberry, pepper or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with The Gourmet Shiraz
Pairings that work perfectly with The Gourmet Shiraz
Original food and wine pairings with The Gourmet Shiraz
The The Gourmet Shiraz of Winery Three Pillars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, purple leg of lamb with red wine and cranberries or mixed paella valenciana.
Details and technical informations about Winery Three Pillars's The Gourmet Shiraz.
Discover the grape variety: Foglia tonda
A very old Italian grape variety, known in the south of Tuscany, in Umbria, ... in France, it is almost unknown. Foglia tonda is related to sangiovese or nielluccio from Corsica.
Last vintages of this wine
The best vintages of The Gourmet Shiraz from Winery Three Pillars are 2018, 2017, 2012, 2013 and 2014.
Informations about the Winery Three Pillars
The Winery Three Pillars is one of of the world's greatest estates. It offers 13 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).














