Winery Theo MingesRiesling Halbtrocken
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Halbtrocken from the Winery Theo Minges
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Halbtrocken of Winery Theo Minges in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Halbtrocken of Winery Theo Minges in the region of Pfalz often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Riesling Halbtrocken
Pairings that work perfectly with Riesling Halbtrocken
Original food and wine pairings with Riesling Halbtrocken
The Riesling Halbtrocken of Winery Theo Minges matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rougail sausage, scallop mousse or pasta with chicken and curry.
Details and technical informations about Winery Theo Minges's Riesling Halbtrocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Halbtrocken from Winery Theo Minges are 2014, 2012, 2011, 0 and 2015.
Informations about the Winery Theo Minges
The Winery Theo Minges is one of of the world's great estates. It offers 91 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
