
Winery Theo Cattin & FilsCuvée de l'Ours Noir Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Cuvée de l'Ours Noir Riesling from the Winery Theo Cattin & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée de l'Ours Noir Riesling of Winery Theo Cattin & Fils in the region of Alsace is a with a nice freshness.
Food and wine pairings with Cuvée de l'Ours Noir Riesling
Pairings that work perfectly with Cuvée de l'Ours Noir Riesling
Original food and wine pairings with Cuvée de l'Ours Noir Riesling
The Cuvée de l'Ours Noir Riesling of Winery Theo Cattin & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken pie, salmon pavés en papillote or thai green curry.
Details and technical informations about Winery Theo Cattin & Fils's Cuvée de l'Ours Noir Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Theo Cattin & Fils
The Winery Theo Cattin & Fils is one of of the world's great estates. It offers 31 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.













