
Winery The Hermit RamLimestone Hills Pinot Noir
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Limestone Hills Pinot Noir of the Winery The Hermit Ram is in the top 60 of wines of Waipara.
Taste structure of the Limestone Hills Pinot Noir from the Winery The Hermit Ram
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Limestone Hills Pinot Noir of Winery The Hermit Ram in the region of South Island is a with a nice freshness.
Food and wine pairings with Limestone Hills Pinot Noir
Pairings that work perfectly with Limestone Hills Pinot Noir
Original food and wine pairings with Limestone Hills Pinot Noir
The Limestone Hills Pinot Noir of Winery The Hermit Ram matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tibs (ethiopia), veal shoulder with cream and tarragon or rabbit with beer.
Details and technical informations about Winery The Hermit Ram's Limestone Hills Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Limestone Hills Pinot Noir from Winery The Hermit Ram are 2013, 0
Informations about the Winery The Hermit Ram
The Winery The Hermit Ram is one of of the world's greatest estates. It offers 21 wines for sale in the of Waipara to come and discover on site or to buy online.
The wine region of Waipara
The wine region of Waipara is located in the region of Canterbury of South Island of New Zealand. Wineries and vineyards like the Domaine Pegasus Bay or the Domaine Pegasus Bay produce mainly wines white, red and pink. The most planted grape varieties in the region of Waipara are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Waipara often reveals types of flavors of cherry, pear or mango and sometimes also flavors of guava, gooseberry or passion fruit.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














