Winery The Blind Horse - Gewürztraminer

Winery The Blind HorseGewürztraminer

The Gewürztraminer of Winery The Blind Horse is a white wine from the region of Washington.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Gewürztraminer from the Winery The Blind Horse

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Gewürztraminer of Winery The Blind Horse in the region of Washington is a powerful.

Details and technical informations about Winery The Blind Horse's Gewürztraminer.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.

Informations about the Winery The Blind Horse

The winery offers 30 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Washington

The Winery The Blind Horse is one of of the world's great estates. It offers 30 wines for sale in the of Washington to come and discover on site or to buy online.

Top wine Washington
In the top 100000 of of United States wines
In the top 400 of of Washington wines
In the top 250000 of white wines
In the top 700000 wines of the world

The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Gravelle

Term designating the deposit of tartar crystals in bottled white wines.

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