The Winery The Applicant of Maule Valley of Central Valley

Winery The Applicant - Cabernet Sauvignon
The winery offers 8 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is currently not ranked among the best domains of Central Valley.
It is located in Maule Valley in the region of Central Valley

The Winery The Applicant is one of the best wineries to follow in Maule Valley.. It offers 8 wines for sale in of Maule Valley to come and discover on site or to buy online.

Top Winery The Applicant wines

Looking for the best Winery The Applicant wines in Maule Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Applicant wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Applicant wines with technical and enological descriptions.

The top red wines of Winery The Applicant

Food and wine pairings with a red wine of Winery The Applicant

How Winery The Applicant wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, traditional tagine (morocco) or rabbit with cider and prunes.

Organoleptic analysis of red wines of Winery The Applicant

On the nose the red wine of Winery The Applicant. often reveals types of flavors of earth, black fruit. In the mouth the red wine of Winery The Applicant. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery The Applicant

  • 2019With an average score of 3.40/5
  • 2017With an average score of 3.35/5
  • 2018With an average score of 3.22/5

The grape varieties most used in the red wines of Winery The Applicant.

  • Cabernet Sauvignon
  • Pinot Noir
  • Merlot

Discovering the wine region of Maule Valley

Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.

The Maule Valley stretches for around 60 miles (100km), and the Center of its wine production Lies 180 miles (290km) south of Santiago at a latitude of 35°S. Maule is further south than the Central Valley's star regions of Maipo and Colchagua. The large amount of land covered by the Maule Valley DO (Denominación de Origen) means there is a multitude of terroirs, from low-lying river valleys to Andean hillsides. Maule Valley was one of the first areas in Chile to be planted to vine, and its viticultural history stretches back to the start of colonisation by the Spanish.

The region has Long been one of Chile's most successful bulk-production wine districts, as evidenced by the large amount of Pais still found planted here. It has only been in the past 20 years that Maule vignerons have made a move toward quality, pioneered by the Kendall-Jackson empire of California, which set up a winery here in the mid-1990s. Despite this push toward modernity, some of Maule's better throwbacks have survived – the region is fast becoming known for some 70-year-old Carignan vines that are being used to produce Soft, earthy red wines with Richplum and black-fruit characters. One of the more southern of Chile's wine-growing areas, Maule is slightly cooler than its northerly cousins and has higher annual rainfall, most of which occurs during winter.

The top white wines of Winery The Applicant

Food and wine pairings with a white wine of Winery The Applicant

How Winery The Applicant wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gratin of coquillettes with ham, steamed salmon marinated in herbs or zucchini and goat cheese quiche.

Organoleptic analysis of white wines of Winery The Applicant

On the nose the white wine of Winery The Applicant. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery The Applicant. is a powerful.

The best vintages in the white wines of Winery The Applicant

  • 2018With an average score of 3.80/5
  • 2019With an average score of 3.70/5
  • 2017With an average score of 3.70/5

The grape varieties most used in the white wines of Winery The Applicant.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery The Applicant

Planning a wine route in the of Maule Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Applicant.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery The Applicant and wines from the region

Gérard Basset Foundation launches wine scholarships for victims of war

The Gérard Basset Foundation has partnered with Artémis Domaines to offer The Golden Vines Victims of Conflict Scholarships. Artémis Domaines is the owner of famed estates Château Latour (Bordeaux), Clos de Tart (Burgundy), Domaine d’Eugénie (Burgundy), Château Grillet (Rhône) and Eisele Vineyard (California). The scholarships will ‘support qualified wine industry professionals who are victims of war and geopolitical conflict’, said the group. Successful scholars will be offered six months of vi ...

Leading wine families award business prize to Europe’s oldest luthier

At a lunch in Brussels, the 2021 PFV ‘Family is Sustainability’ prize was presented to Jan Strick and his son Matthijs of Maison Bernard, who triumphed over more than 100 applicants from around the world to win the €100,000 (£84,000) award. ‘Selection was difficult,’ said Matthieu Perrin, president of the PFV, ‘but ultimately the jury felt that Maison Bernard is a brilliant example of exquisite handicraft and the maintenance of an ancient artisanal tradition in family hands, exactly as we fight ...

Dream job? Majestic to pay ‘vintern’ to drink wine on holiday

Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...

The word of the wine: Musk

A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.

Discover other regions and appellation of Central Valley