Winery Thacher - Original Copy

Winery ThacherOriginal Copy

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Original Copy of Winery Thacher is a red wine from the region of Paso Robles of California.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Original Copy from the Winery Thacher

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Original Copy of Winery Thacher in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Original Copy of Winery Thacher in the region of California often reveals types of flavors of black fruit.

Details and technical informations about Winery Thacher's Original Copy.

Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Original Copy - 2016
In the top 100 of of Paso Robles wines
Average rating: 4.411110
Original Copy - 2015
In the top 100 of of Paso Robles wines
Average rating: 4.411110
Original Copy - 2014
In the top 100 of of Paso Robles wines
Average rating: 4.411110
Original Copy - 2013
In the top 100 of of Paso Robles wines
Average rating: 4.611110.5

The best vintages of Original Copy from Winery Thacher are 2013, 2016, 2015, 2014

Informations about the Winery Thacher

The winery offers 38 different wines.
Its wines get an average rating of 4.3.
It is in the top 5 of the best estates in the region
It is located in Paso Robles in the region of California
Find the Winery Thacher on Facebook and on Twitter

The Winery Thacher is one of of the world's greatest estates. It offers 34 wines for sale in the of Paso Robles to come and discover on site or to buy online.

Top wine California
In the top 10000 of of United States wines
In the top 1500 of of Paso Robles wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Paso Robles

The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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