The Winery Tertre de Perruchon of Lussac-Saint-Émilion of Bordeaux

Winery Tertre de Perruchon
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 165 of the estates of Bordeaux.
It is located in Lussac-Saint-Émilion in the region of Bordeaux

The Winery Tertre de Perruchon is one of the best wineries to follow in Lussac-Saint-Émilion.. It offers 1 wines for sale in of Lussac-Saint-Émilion to come and discover on site or to buy online.

Top Winery Tertre de Perruchon wines

Looking for the best Winery Tertre de Perruchon wines in Lussac-Saint-Émilion among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tertre de Perruchon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tertre de Perruchon wines with technical and enological descriptions.

The top red wines of Winery Tertre de Perruchon

Food and wine pairings with a red wine of Winery Tertre de Perruchon

How Winery Tertre de Perruchon wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, moroccan style leg of lamb or duck breast with honey.

Organoleptic analysis of red wines of Winery Tertre de Perruchon

In the mouth the red wine of Winery Tertre de Perruchon. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Tertre de Perruchon

  • 2013With an average score of 3.50/5

Discovering the wine region of Lussac-Saint-Émilion

The wine region of Lussac-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château de Roques or the Domaine Gérard Depardieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Lussac-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lussac-Saint-Émilion often reveals types of flavors of cherry, jam or eucalyptus and sometimes also flavors of violet, forest floor or aniseed.

In the mouth of Lussac-Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 288 estates and châteaux in the of Lussac-Saint-Émilion, producing 425 different wines in conventional, organic and biodynamic agriculture. The wines of Lussac-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Tertre de Perruchon

Planning a wine route in the of Lussac-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tertre de Perruchon.

Discover the grape variety: Souvignier gris

Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.

Discover other regions and appellation of Saint-Émilion