
Winery Terroir Al Límit Soc. LdaRoc d'Aubaga Rosé
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Roc d'Aubaga Rosé of Winery Terroir Al Límit Soc. Lda in the region of Catalogne often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Roc d'Aubaga Rosé
Pairings that work perfectly with Roc d'Aubaga Rosé
Original food and wine pairings with Roc d'Aubaga Rosé
The Roc d'Aubaga Rosé of Winery Terroir Al Límit Soc. Lda matches generally quite well with dishes of beef, lamb or pork such as recipes of roast pork with pineapple, lamb tagine with honey and dried fruits or light stuffed tomatoes.
Details and technical informations about Winery Terroir Al Límit Soc. Lda's Roc d'Aubaga Rosé.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Roc d'Aubaga Rosé from Winery Terroir Al Límit Soc. Lda are 2016, 2017, 0, 2015
Informations about the Winery Terroir Al Límit Soc. Lda
The Winery Terroir Al Límit Soc. Lda is one of of the world's greatest estates. It offers 17 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.














