Winery Terre del VeioHorta Bombino Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Horta Bombino Bianco from the Winery Terre del Veio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Horta Bombino Bianco of Winery Terre del Veio in the region of Lazio is a with a nice freshness.
Food and wine pairings with Horta Bombino Bianco
Pairings that work perfectly with Horta Bombino Bianco
Original food and wine pairings with Horta Bombino Bianco
The Horta Bombino Bianco of Winery Terre del Veio matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara, light tuna-tomato quiche (without cream) or baguette filled with saint moret and ham.
Details and technical informations about Winery Terre del Veio's Horta Bombino Bianco.
Discover the grape variety: Servanin
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
Last vintages of this wine
The best vintages of Horta Bombino Bianco from Winery Terre del Veio are 0
Informations about the Winery Terre del Veio
The Winery Terre del Veio is one of of the world's great estates. It offers 16 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
