Winery Terre de St. AuvingRouge Sec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rouge Sec from the Winery Terre de St. Auving
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rouge Sec of Winery Terre de St. Auving in the region of Vinos de Pago is a powerful.
Food and wine pairings with Rouge Sec
Pairings that work perfectly with Rouge Sec
Original food and wine pairings with Rouge Sec
The Rouge Sec of Winery Terre de St. Auving matches generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, spaghetti with squid ink (italy) or pork shank stew.
Details and technical informations about Winery Terre de St. Auving's Rouge Sec.
Discover the grape variety: Goruli mtsvane
Structured, aromatic dry whites with a pale to amber golden robe (in qvevri), an ample palate and preserved acidity of citrus, yellow fruits (pear, peach), white flowers, dried fruits, honey and mineral notes. Often vinified in qvevri (buried clay jars, UNESCO method) as tannic orange wines. Grown in Kakheti and Kartli, signature of modern Georgian amber whites. Native Georgian grape (mtsvane = "green"), pillar of the qvevri revival.
Last vintages of this wine
The best vintages of Rouge Sec from Winery Terre de St. Auving are 0, 2017
Informations about the Winery Terre de St. Auving
The Winery Terre de St. Auving is one of of the world's greatest estates. It offers 4 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
