The Winery Terre Antiche of Campanie

Winery Terre Antiche - Barbera d'Alba Superiore
The winery offers 8 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1448 of the estates of Campanie.
It is located in Campanie

The Winery Terre Antiche is one of the best wineries to follow in Campanie.. It offers 8 wines for sale in of Campanie to come and discover on site or to buy online.

Top Winery Terre Antiche wines

Looking for the best Winery Terre Antiche wines in Campanie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terre Antiche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terre Antiche wines with technical and enological descriptions.

The top red wines of Winery Terre Antiche

Food and wine pairings with a red wine of Winery Terre Antiche

How Winery Terre Antiche wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of leek and salmon lasagna, veal with cream and mushrooms or summer orecchiette.

The best vintages in the red wines of Winery Terre Antiche

  • 2009With an average score of 4.20/5
  • 2013With an average score of 3.30/5
  • 2014With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Terre Antiche.

  • Barbera

Discovering the wine region of Campanie

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The region is also famous for the production of Falerno (Falernum), one of the oldest wines in Italy. Although rooted in tradition, today's wines can be Fruity, Young, robust or well-structured.

The top white wines of Winery Terre Antiche

Food and wine pairings with a white wine of Winery Terre Antiche

How Winery Terre Antiche wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of spaghetti with old-fashioned tomato sauce, penne with shrimp and zucchini or pastels (senegalese stuffed fritters).

The grape varieties most used in the white wines of Winery Terre Antiche.

  • Cortese

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

The top sweet wines of Winery Terre Antiche

Food and wine pairings with a sweet wine of Winery Terre Antiche

How Winery Terre Antiche wines pair with each other generally quite well with dishes of sweet desserts, beef or lamb such as recipes of real chocolate cake, beef tongue with pickle sauce or leg of lamb in a herb crust with preserved vegetables.

The grape varieties most used in the sweet wines of Winery Terre Antiche.

  • Moscato
  • Nebbiolo

The word of the wine: Pruine

A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.

Discover other wineries and winemakers neighboring the Winery Terre Antiche

Planning a wine route in the of Campanie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terre Antiche.

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.

News about Winery Terre Antiche and wines from the region

Join us for our first Decanter Taste With The Experts event

For the first time ever, Decanter is offering readers and wine lovers alike the chance to see behind the scenes of our renowned panel tastings and experience first hand what it means to taste like an expert. Decanter’s panel tastings are one of the most rigorous exercises in blind tasting, where a panel of three experts taste and score up to 100 wines a day, based on criteria set by the Decanter editorial team. We’re delighted to announced that this autumn will see the start of our n ...

DWWA judge profile: Matthew Horsley

Matthew Horsley is a judge at the 2022 Decanter World Wine Awards. Matthew Horsley Matthew Horsley is a buyer at The Wine Society, having worked for them for over 9 years. After graduating university with a degree in Philosophy, Theology and Religious Studies, Matthew joined The Wine Society as a Christmas temp before joining the Tastings and Events Team where he spent three and a half years. He joined the Buying Department in 2017 and now buys the wines of England, Greece and Hungary for The So ...

UK wine trade urges government rethink on duty tax plans

Ministers have said plans to link duty tax more closely to alcohol levels (abv) from February 2023 will create a simpler and fairer system, but UK wine trade leaders have called for a government rethink. The issue is coming to a head as a government-led consultation period nears its 30 January deadline. While plans to abolish the premium tax rate on sparkling wine have been widely welcomed, the new system would see duty increase on some still and fortified wines. This could lead to price rises, ...

The word of the wine: Pruine

A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.