
Winery Terra FagetoLetizia Passerina
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Letizia Passerina from the Winery Terra Fageto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Letizia Passerina of Winery Terra Fageto in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Letizia Passerina
Pairings that work perfectly with Letizia Passerina
Original food and wine pairings with Letizia Passerina
The Letizia Passerina of Winery Terra Fageto matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pistou soup complete, leek, goat cheese and bacon quiche or green tomatoes in vinegar.
Details and technical informations about Winery Terra Fageto's Letizia Passerina.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Letizia Passerina from Winery Terra Fageto are 2017, 0, 2018, 2013
Informations about the Winery Terra Fageto
The Winery Terra Fageto is one of of the world's greatest estates. It offers 14 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.














