The Winery Tercia de Ulea of Bullas of Murcie
The Winery Tercia de Ulea is one of the world's great estates. It offers 10 wines for sale in of Bullas to come and discover on site or to buy online.
Looking for the best Winery Tercia de Ulea wines in Bullas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tercia de Ulea wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tercia de Ulea wines with technical and enological descriptions.
How Winery Tercia de Ulea wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baked marrow bones, pasta with chicken and curry or chicken supreme with morels.
On the nose the red wine of Winery Tercia de Ulea. often reveals types of flavors of oak, black fruit. In the mouth the red wine of Winery Tercia de Ulea. is a powerful with a nice balance between acidity and tannins.
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
In the mouth of Bullas is a powerful with a nice balance between acidity and tannins. We currently count 25 estates and châteaux in the of Bullas, producing 107 different wines in conventional, organic and biodynamic agriculture. The wines of Bullas go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Bullas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tercia de Ulea.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
André Hugel was an 11th generation member of Famille Hugel, one of the region’s most influential and highly-regarded wine families. The Hugel family settled in the town of Riquewihr, located in the heart of Alsace, all the way back in 1639. André ran Famille Hugel along with his brothers, Jean and Georges, as it developed into one of the world’s top producers. It owns 30 hectares (ha) of prime plots in the Haut-Rhin area, half of which are classified as Grand Cru, and it buys grapes from a furth ...
Altered by oxidation.