The Winery Tenute Ruzzolaio is one of the best wineries to follow in Terre di Chieti.. It offers 2 wines for sale in of Terre di Chieti to come and discover on site or to buy online.
Looking for the best Winery Tenute Ruzzolaio wines in Terre di Chieti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenute Ruzzolaio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenute Ruzzolaio wines with technical and enological descriptions.
How Winery Tenute Ruzzolaio wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of spanish paella, mushroom, bacon and gruyere quiche or 4 seasons pizza my way.
On the nose the white wine of Winery Tenute Ruzzolaio. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Tenute Ruzzolaio. is a .
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
In the mouth of Terre di Chieti is a powerful with a nice freshness. We currently count 307 estates and châteaux in the of Terre di Chieti, producing 768 different wines in conventional, organic and biodynamic agriculture. The wines of Terre di Chieti go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Terre di Chieti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenute Ruzzolaio.
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
