The Winery Borgovenna of Terre di Chieti of Abruzzo

The Winery Borgovenna is one of the best wineries to follow in Terre di Chieti.. It offers 3 wines for sale in of Terre di Chieti to come and discover on site or to buy online.
Looking for the best Winery Borgovenna wines in Terre di Chieti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Borgovenna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Borgovenna wines with technical and enological descriptions.
How Winery Borgovenna wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese bowl, leek, goat cheese and bacon quiche or dried tomato, feta and green olive cake.
In the mouth the white wine of Winery Borgovenna. is a with a nice freshness.
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
In the mouth of Terre di Chieti is a powerful with a nice freshness. We currently count 307 estates and châteaux in the of Terre di Chieti, producing 768 different wines in conventional, organic and biodynamic agriculture. The wines of Terre di Chieti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Borgovenna wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, pasta with veal stock sauce or pork tenderloin with mushroom sauce.
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Planning a wine route in the of Terre di Chieti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Borgovenna.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.