Winery Tenute Al Bano CarrisiDon Carmelo Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Don Carmelo Chardonnay from the Winery Tenute Al Bano Carrisi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Carmelo Chardonnay of Winery Tenute Al Bano Carrisi in the region of Pouilles is a powerful.
Food and wine pairings with Don Carmelo Chardonnay
Pairings that work perfectly with Don Carmelo Chardonnay
Original food and wine pairings with Don Carmelo Chardonnay
The Don Carmelo Chardonnay of Winery Tenute Al Bano Carrisi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lobster barbecue, zucchini quiche or goat's cheese sandwich with honey.
Details and technical informations about Winery Tenute Al Bano Carrisi's Don Carmelo Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Don Carmelo Chardonnay from Winery Tenute Al Bano Carrisi are 2008, 2014, 2013
Informations about the Winery Tenute Al Bano Carrisi
The Winery Tenute Al Bano Carrisi is one of of the world's great estates. It offers 38 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.