
Winery Tenuta SottomonteL'Emozione della Tradizione Friulano
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the L'Emozione della Tradizione Friulano from the Winery Tenuta Sottomonte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Emozione della Tradizione Friulano of Winery Tenuta Sottomonte in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with L'Emozione della Tradizione Friulano
Pairings that work perfectly with L'Emozione della Tradizione Friulano
Original food and wine pairings with L'Emozione della Tradizione Friulano
The L'Emozione della Tradizione Friulano of Winery Tenuta Sottomonte matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pho soup, wok of pointed cabbage with shrimps and lemongrass bo bun style or sunday night ham and cheese sandwich by fred.
Details and technical informations about Winery Tenuta Sottomonte's L'Emozione della Tradizione Friulano.
Discover the grape variety: Rousseli
Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.
Last vintages of this wine
The best vintages of L'Emozione della Tradizione Friulano from Winery Tenuta Sottomonte are 2019, 0
Informations about the Winery Tenuta Sottomonte
The Winery Tenuta Sottomonte is one of of the world's greatest estates. It offers 15 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.














