The Winery Tenuta Le Velette is one of the best wineries to follow in Orvietano Rosso.. It offers 15 wines for sale in of Orvietano Rosso to come and discover on site or to buy online.
Looking for the best Winery Tenuta Le Velette wines in Orvietano Rosso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Le Velette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Le Velette wines with technical and enological descriptions.
How Winery Tenuta Le Velette wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of family potluck, roast beef in a foie gras and chanterelle crust or roast veal in the oven.
On the nose the red wine of Winery Tenuta Le Velette. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit. In the mouth the red wine of Winery Tenuta Le Velette. is a powerful with a nice freshness.
Umbrian DOC (1998, red counterpart to the white Orvieto) in the southwest of Terni, volcanic hills extending to Lazio. Sangiovese, Merlot, Cabernet Franc, Cabernet Sauvignon, Montepulciano, Canaiolo and Ciliegiolo (≥70%) — balanced reds with lively notes of cherry, plum, red fruits, violet and a spiced-herbaceous touch, rounded and supple tannins. Aromatic Aleatico as a sweet complement. Broad and elegant Umbrian authenticity.
How Winery Tenuta Le Velette wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, quiche with leeks and fresh salmon from flo or salted muffins with bacon and grated cheese.
On the nose the white wine of Winery Tenuta Le Velette. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Tenuta Le Velette. is a powerful with a nice freshness.
Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.
How Winery Tenuta Le Velette wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of pan-fried black pudding with apples, conejo al ajillo (spain) or toasted bagel with smoked salmon.
A flat wine that does not express its aromas.
How Winery Tenuta Le Velette wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of boles de picolat (catalan meatballs), paupiettes of veal or lentils and morteau sausages.
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.
Planning a wine route in the of Orvietano Rosso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Le Velette.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
