
Winery Tenuta GugiCampo Piano Valpolicella Ripasso Superiore
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Campo Piano Valpolicella Ripasso Superiore from the Winery Tenuta Gugi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo Piano Valpolicella Ripasso Superiore of Winery Tenuta Gugi in the region of Veneto is a powerful.
Food and wine pairings with Campo Piano Valpolicella Ripasso Superiore
Pairings that work perfectly with Campo Piano Valpolicella Ripasso Superiore
Original food and wine pairings with Campo Piano Valpolicella Ripasso Superiore
The Campo Piano Valpolicella Ripasso Superiore of Winery Tenuta Gugi matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork chops with potatoes, tanjia or duck legs with honey and orange.
Details and technical informations about Winery Tenuta Gugi's Campo Piano Valpolicella Ripasso Superiore.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Campo Piano Valpolicella Ripasso Superiore from Winery Tenuta Gugi are 2017, 0
Informations about the Winery Tenuta Gugi
The Winery Tenuta Gugi is one of of the world's greatest estates. It offers 10 wines for sale in the of Valpolicella Ripasso to come and discover on site or to buy online.
The wine region of Valpolicella Ripasso
The wine region of Valpolicella Ripasso is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Corte Lavel or the Domaine Le Guaite di Noemi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso often reveals types of flavors of cherry, apples or lemon and sometimes also flavors of truffle, cola or savory.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Musky
Characteristic of the musk smell.














