The Winery Tenuta Castelbuono of Unknow region

Winery Tenuta Castelbuono - Ziggurat Montefalco Rosso
The winery offers 6 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Tenute Lunelli.
It is ranked in the top 104 of the estates of Unknow region.
It is located in Unknow region

The Winery Tenuta Castelbuono is one of the best wineries to follow in Région inconnue.. It offers 6 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Tenuta Castelbuono wines

Looking for the best Winery Tenuta Castelbuono wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Castelbuono wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Castelbuono wines with technical and enological descriptions.

The top red wines of Winery Tenuta Castelbuono

Food and wine pairings with a red wine of Winery Tenuta Castelbuono

How Winery Tenuta Castelbuono wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, macaroni and angel hair gratin or home-made coq au vin.

Organoleptic analysis of red wines of Winery Tenuta Castelbuono

On the nose the red wine of Winery Tenuta Castelbuono. often reveals types of flavors of cherry, oak or dark fruit and sometimes also flavors of cedar, sage or non oak. In the mouth the red wine of Winery Tenuta Castelbuono. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Tenuta Castelbuono

  • 2003With an average score of 4.10/5
  • 2013With an average score of 3.97/5
  • 2018With an average score of 3.95/5
  • 2015With an average score of 3.93/5
  • 2006With an average score of 3.93/5
  • 2010With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Tenuta Castelbuono.

  • Sagrantino
  • Sangiovese
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

The top sweet wines of Winery Tenuta Castelbuono

Food and wine pairings with a sweet wine of Winery Tenuta Castelbuono

How Winery Tenuta Castelbuono wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Tenuta Castelbuono

  • 2015With an average score of 4.30/5
  • 2014With an average score of 4.20/5
  • 2011With an average score of 4.20/5
  • 2012With an average score of 4.00/5
  • 2010With an average score of 3.80/5

The grape varieties most used in the sweet wines of Winery Tenuta Castelbuono.

  • Sagrantino

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Tenuta Castelbuono

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Castelbuono.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Tenuta Castelbuono and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.