
Winery Tenuta Bricco San Giorgio di Laiolo DavideRossomora Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Rossomora Barbera d'Asti Superiore of the Winery Tenuta Bricco San Giorgio di Laiolo Davide is in the top 80 of wines of Barbera d'Asti.
Taste structure of the Rossomora Barbera d'Asti Superiore from the Winery Tenuta Bricco San Giorgio di Laiolo Davide
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rossomora Barbera d'Asti Superiore of Winery Tenuta Bricco San Giorgio di Laiolo Davide in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Rossomora Barbera d'Asti Superiore
Pairings that work perfectly with Rossomora Barbera d'Asti Superiore
Original food and wine pairings with Rossomora Barbera d'Asti Superiore
The Rossomora Barbera d'Asti Superiore of Winery Tenuta Bricco San Giorgio di Laiolo Davide matches generally quite well with dishes of pasta, veal or pork such as recipes of macaroni and cheese, roast veal with mustard cream or steamed pork chops.
Details and technical informations about Winery Tenuta Bricco San Giorgio di Laiolo Davide's Rossomora Barbera d'Asti Superiore.
Discover the grape variety: Red Globe
Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.
Last vintages of this wine
The best vintages of Rossomora Barbera d'Asti Superiore from Winery Tenuta Bricco San Giorgio di Laiolo Davide are 2016, 0
Informations about the Winery Tenuta Bricco San Giorgio di Laiolo Davide
The Winery Tenuta Bricco San Giorgio di Laiolo Davide is one of of the world's greatest estates. It offers 3 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.











