
Winery Tenuta AmparoGrechetto
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grechetto from the Winery Tenuta Amparo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grechetto of Winery Tenuta Amparo in the region of Umbria is a .
Food and wine pairings with Grechetto
Pairings that work perfectly with Grechetto
Original food and wine pairings with Grechetto
The Grechetto of Winery Tenuta Amparo matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail confit in red wine, pasta with lemon and comté cheese or sauté of veal with tomato.
Details and technical informations about Winery Tenuta Amparo's Grechetto.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Informations about the Winery Tenuta Amparo
The Winery Tenuta Amparo is one of of the world's greatest estates. It offers 3 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.











