
Winery Ten Minutes by Tractor10X Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The 10X Chardonnay of the Winery Ten Minutes by Tractor is in the top 60 of wines of Mornington Peninsula.
Food and wine pairings with 10X Chardonnay
Pairings that work perfectly with 10X Chardonnay
Original food and wine pairings with 10X Chardonnay
The 10X Chardonnay of Winery Ten Minutes by Tractor matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the garbure, spaghetti with salmon or tuna, pepper and tomato quiche.
Details and technical informations about Winery Ten Minutes by Tractor's 10X Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of 10X Chardonnay from Winery Ten Minutes by Tractor are 2017, 2012, 2019, 2018 and 2016.
Informations about the Winery Ten Minutes by Tractor
The Winery Ten Minutes by Tractor is one of of the world's great estates. It offers 20 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.
The wine region of Mornington Peninsula
The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.














