Winery Ten DegreesPinot Noir Sunbury Macedon
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Noir Sunbury Macedon from the Winery Ten Degrees
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Sunbury Macedon of Winery Ten Degrees in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Pinot Noir Sunbury Macedon
Pairings that work perfectly with Pinot Noir Sunbury Macedon
Original food and wine pairings with Pinot Noir Sunbury Macedon
The Pinot Noir Sunbury Macedon of Winery Ten Degrees matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), duck breast with black figs or boar in civet.
Details and technical informations about Winery Ten Degrees's Pinot Noir Sunbury Macedon.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Ten Degrees
The Winery Ten Degrees is one of of the world's greatest estates. It offers 3 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
