Winery TegernseerhofLoibenberg Grüner Veltliner Smaragd
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Loibenberg Grüner Veltliner Smaragd from the Winery Tegernseerhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Loibenberg Grüner Veltliner Smaragd of Winery Tegernseerhof in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Loibenberg Grüner Veltliner Smaragd of Winery Tegernseerhof in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Loibenberg Grüner Veltliner Smaragd
Pairings that work perfectly with Loibenberg Grüner Veltliner Smaragd
Original food and wine pairings with Loibenberg Grüner Veltliner Smaragd
The Loibenberg Grüner Veltliner Smaragd of Winery Tegernseerhof matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit in sauce, tuna, pepper and tomato quiche or lemon chicken.
Details and technical informations about Winery Tegernseerhof's Loibenberg Grüner Veltliner Smaragd.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of Loibenberg Grüner Veltliner Smaragd from Winery Tegernseerhof are 2010, 2009, 2015, 2011 and 2017.
Informations about the Winery Tegernseerhof
The Winery Tegernseerhof is one of of the world's greatest estates. It offers 34 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
