Winery Teddy Hall - Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz

Winery Teddy HallCape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz of Winery Teddy Hall is a red wine from the region of Stellenbosch of Western Cape.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz from the Winery Teddy Hall

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz of Winery Teddy Hall in the region of Western Cape is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz

Pairings that work perfectly with Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz

Original food and wine pairings with Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz

The Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz of Winery Teddy Hall matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork chops with potatoes, lamb biryani or duck legs confit.

Details and technical informations about Winery Teddy Hall's Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blanc Auba

This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.

Last vintages of this wine

Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz - 0
In the top 100 of of Stellenbosch wines
Average rating: 4.211110

The best vintages of Cape Winemakers Guild Maria Van Loon Née Engelbrecht Auction Reserve Shiraz from Winery Teddy Hall are 0

Informations about the Winery Teddy Hall

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Stellenbosch in the region of Western Cape

The Winery Teddy Hall is one of of the world's greatest estates. It offers 20 wines for sale in the of Stellenbosch to come and discover on site or to buy online.

Top wine Western Cape
In the top 9000 of of South Africa wines
In the top 3000 of of Stellenbosch wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Stellenbosch

The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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