Winery Tenuta RegalealiLeone d'Almerita (Tenuta Regaleali)
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Leone d'Almerita (Tenuta Regaleali) from the Winery Tenuta Regaleali
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leone d'Almerita (Tenuta Regaleali) of Winery Tenuta Regaleali in the region of Sicile is a powerful.
Wine flavors and olphactive analysis
stone, honey
cream, cheese
grass, straw
butter, vanilla
jasmine, elderflower
green herbs
On the nose the Leone d'Almerita (Tenuta Regaleali) of Winery Tenuta Regaleali in the region of Sicile often reveals types of flavors of pineapple, microbio or melon and sometimes also flavors of lemon zest, straw or passion fruit.
Food and wine pairings with Leone d'Almerita (Tenuta Regaleali)
Pairings that work perfectly with Leone d'Almerita (Tenuta Regaleali)
Original food and wine pairings with Leone d'Almerita (Tenuta Regaleali)
The Leone d'Almerita (Tenuta Regaleali) of Winery Tenuta Regaleali matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of quenelles in nantua sauce, light tuna-tomato quiche (without cream) or verrine of beetroot and saint moret.
Details and technical informations about Winery Tenuta Regaleali's Leone d'Almerita (Tenuta Regaleali).
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Leone d'Almerita (Tenuta Regaleali) from Winery Tenuta Regaleali are 2009, 2019, 2017, 2016 and 2018.
Informations about the Winery Tenuta Regaleali
The Winery Tenuta Regaleali is one of of the world's great estates. It offers 63 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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The word of the wine: Bergeron
See roussanne.