The Winery Targuerie is one of the best wineries to follow in Gascogne.. It offers 2 wines for sale in of Gascogne to come and discover on site or to buy online.
Looking for the best Winery Targuerie wines in Gascogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Targuerie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Targuerie wines with technical and enological descriptions.
How Winery Targuerie wines pair with each other generally quite well with dishes such as recipes .
Between the Landes forest, the Garonne and the Pyrenees, the Gascony hillsides cover the Gers dePartment and part of the Landes and Lot-et-Garonne departments. The vineyards occupy the same area as Armagnac, a brandy still produced in the region, but whose volumes have declined in favour of vins de pays (now PGI). Under the influence of a mild oceanic Climate, it is fairly wet in the west, drier in the east, especially in summer. In the west, the subsoil of tawny sands is of marine origin, covered with boulbènes; in the east, it gradually gives way to molasse, a rock resulting from the erosion of the Pyrenees.
The soils are either stony and chalky (peyrusquets) or clayey and Deep (terrefort), retaining water well. The Condom region, the driest, has its own name (Condomois). The main Grape varieties cultivated are white: Colombard and Ugni blanc, the varieties of armagnac. Generally associated, sometimes completed by Sauvignon and Chardonnay, they give lively white wines with an exuberant fruitiness.
Planning a wine route in the of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Targuerie.
Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.
