
Winery TafernerLange Ohn Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Lange Ohn Cabernet Sauvignon
Pairings that work perfectly with Lange Ohn Cabernet Sauvignon
Original food and wine pairings with Lange Ohn Cabernet Sauvignon
The Lange Ohn Cabernet Sauvignon of Winery Taferner matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fleischnacka leaf, lamb tagine with vegetables and preserved lemons or moroccan veal tagine from hanane.
Details and technical informations about Winery Taferner's Lange Ohn Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Lange Ohn Cabernet Sauvignon from Winery Taferner are 0
Informations about the Winery Taferner
The Winery Taferner is one of of the world's great estates. It offers 23 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
Austrian flagship region for great reds east of Vienna (DAC 2019): signature Zweigelt and Blaufränkisch as king reds — structured and fruity with cherry, raspberry, blackberry, blackcurrant, spice (pepper, cinnamon) and a floral touch, dense tannins and preserved acidity. Saint-Laurent and Pinot Noir as backup. Some fresh whites (Grüner Veltliner, Chardonnay). DAC, loess, gravel and limestone soils (Spitzerberg), warm Pannonian climate.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.














