Winery Taferner - Lange Ohn Cabernet Sauvignon

Winery TafernerLange Ohn Cabernet Sauvignon

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Lange Ohn Cabernet Sauvignon of Winery Taferner is a red wine from the region of Carnuntum of Weinland.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery Taferner's Lange Ohn Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Lange Ohn Cabernet Sauvignon - 0
In the top 100 of of Carnuntum wines
Average rating: 4.211110

The best vintages of Lange Ohn Cabernet Sauvignon from Winery Taferner are 0

Informations about the Winery Taferner

The winery offers 34 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Carnuntum in the region of Weinland

The Winery Taferner is one of of the world's great estates. It offers 23 wines for sale in the of Carnuntum to come and discover on site or to buy online.

Top wine Weinland
In the top 7500 of of Austria wines
In the top 200 of of Carnuntum wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Carnuntum

Austrian flagship region for great reds east of Vienna (DAC 2019): signature Zweigelt and Blaufränkisch as king reds — structured and fruity with cherry, raspberry, blackberry, blackcurrant, spice (pepper, cinnamon) and a floral touch, dense tannins and preserved acidity. Saint-Laurent and Pinot Noir as backup. Some fresh whites (Grüner Veltliner, Chardonnay). DAC, loess, gravel and limestone soils (Spitzerberg), warm Pannonian climate.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Garrigue

Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.

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