
Winery Szászi BirtokSzászi Endre Szigligeti Olaszrizling
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Szászi Endre Szigligeti Olaszrizling of Winery Szászi Birtok in the region of Balaton often reveals types of flavors of earth.
Food and wine pairings with Szászi Endre Szigligeti Olaszrizling
Pairings that work perfectly with Szászi Endre Szigligeti Olaszrizling
Original food and wine pairings with Szászi Endre Szigligeti Olaszrizling
The Szászi Endre Szigligeti Olaszrizling of Winery Szászi Birtok matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of fondue savoyarde style, ham and comté quiche or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Szászi Birtok's Szászi Endre Szigligeti Olaszrizling.
Discover the grape variety: Négrette
Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Szászi Endre Szigligeti Olaszrizling from Winery Szászi Birtok are 2015, 0, 2013, 2011
Informations about the Winery Szászi Birtok
The Winery Szászi Birtok is one of of the world's great estates. It offers 44 wines for sale in the of Badacsony to come and discover on site or to buy online.
The wine region of Badacsony
The wine region of Badacsony is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szászi Birtok or the Domaine Csendes Dűlő produce mainly wines white, red and pink. The most planted grape varieties in the region of Badacsony are Riesling, Pinot noir and Muscat Ottonel, they are then used in wines in blends or as a single variety. On the nose of Badacsony often reveals types of flavors of cream, peach or red fruit and sometimes also flavors of almonds, pineapple or black fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.














