
Winery Sylvie SpielmannRéserve Muscat 'Bergheim'
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Réserve Muscat 'Bergheim'
Pairings that work perfectly with Réserve Muscat 'Bergheim'
Original food and wine pairings with Réserve Muscat 'Bergheim'
The Réserve Muscat 'Bergheim' of Winery Sylvie Spielmann matches generally quite well with dishes of spicy food or sweet desserts such as recipes of traditional lamb couscous (from algeria) or brownies with nuts.
Details and technical informations about Winery Sylvie Spielmann's Réserve Muscat 'Bergheim'.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Winery Sylvie Spielmann
The Winery Sylvie Spielmann is one of of the world's great estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.











