The Winery Sylvie et Dominique Prost of Jura

The Winery Sylvie et Dominique Prost is one of the best wineries to follow in Jura.. It offers 3 wines for sale in of Jura to come and discover on site or to buy online.
Looking for the best Winery Sylvie et Dominique Prost wines in Jura among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sylvie et Dominique Prost wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sylvie et Dominique Prost wines with technical and enological descriptions.
How Winery Sylvie et Dominique Prost wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of spinach and hard-boiled eggs with béchamel sauce, pasta with neapolitan sauce and mushrooms or pizza queen with merguez.
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The total area is steadily increasing, but is still less than one-tenth of the area planted with vines two centuries ago, before Phylloxera decimated the region's vineyards. Jura wines are sold under five main appellations, the most important of which are Arbois">Arbois and Côtes du Jura. Five main Grape varieties are used in the region's wines - three traditional and two more modern imports. The first of the local varieties is Poulsard (or Ploussard as it is called in the communes of Arbois and Pupillin), a red grape that accounts for about a fifth of the region's plantings.
How Winery Sylvie et Dominique Prost wines pair with each other generally quite well with dishes such as recipes .
Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.
Planning a wine route in the of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sylvie et Dominique Prost.
Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.