Winery Swiss-MuraChardonnay Clair
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Chardonnay Clair
Pairings that work perfectly with Chardonnay Clair
Original food and wine pairings with Chardonnay Clair
The Chardonnay Clair of Winery Swiss-Mura matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, salmon and goat cheese quiche or cream and tuna quiche.
Details and technical informations about Winery Swiss-Mura's Chardonnay Clair.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Clair from Winery Swiss-Mura are 0, 2014
Informations about the Winery Swiss-Mura
The Winery Swiss-Mura is one of of the world's greatest estates. It offers 19 wines for sale in the of Nagano-ken to come and discover on site or to buy online.
The wine region of Nagano-ken
Alpine wine prefecture of central Japan (Honshu), the 2nd national region, high-altitude vineyards (600-900 m). Signature Merlot of Kikyogahara: supple, precise reds with signature notes of plum, cherry, sweet herbs, cedar and a cocoa touch, round tannins and elegant freshness — rivalling the Bordeaux wines. Renowned broad, mineral Chardonnay, fine and silky Pinot Noir. Also historic hybrid grapes (Concord, Niagara).
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
