
Winery SuvlaReserve Syrah Single Vineyard Bozokbag
This wine generally goes well with beef, lamb or mature and hard cheese.
The Reserve Syrah Single Vineyard Bozokbag of the Winery Suvla is in the top 30 of wines of Turkey and in the top 10 of wines of Thrace.
Wine flavors and olphactive analysis
On the nose the Reserve Syrah Single Vineyard Bozokbag of Winery Suvla in the region of Thrace often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Reserve Syrah Single Vineyard Bozokbag
Pairings that work perfectly with Reserve Syrah Single Vineyard Bozokbag
Original food and wine pairings with Reserve Syrah Single Vineyard Bozokbag
The Reserve Syrah Single Vineyard Bozokbag of Winery Suvla matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), lebanese lamb meatball or red wine fondue.
Details and technical informations about Winery Suvla's Reserve Syrah Single Vineyard Bozokbag.
Discover the grape variety: Victoria
An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Reserve Syrah Single Vineyard Bozokbag from Winery Suvla are 2018, 2016, 2013, 0 and 2011.
Informations about the Winery Suvla
The Winery Suvla is one of of the world's greatest estates. It offers 73 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.














