The Winery Summerhill Road of Canberra District of Nouvelle-Galles du Sud

Winery Summerhill Road - Pinot Noir
The winery offers 5 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Nouvelle-Galles du Sud.
It is located in Canberra District in the region of Nouvelle-Galles du Sud

The Winery Summerhill Road is one of the best wineries to follow in Canberra District.. It offers 5 wines for sale in of Canberra District to come and discover on site or to buy online.

Top Winery Summerhill Road wines

Looking for the best Winery Summerhill Road wines in Canberra District among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Summerhill Road wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Summerhill Road wines with technical and enological descriptions.

The top red wines of Winery Summerhill Road

Food and wine pairings with a red wine of Winery Summerhill Road

How Winery Summerhill Road wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of brazilian feijoada, veal paupiettes with beer or obelix's boar leg in the oven.

The grape varieties most used in the red wines of Winery Summerhill Road.

  • Pinot Noir

Discovering the wine region of Canberra District

The wine region of Canberra District is located in the region of Southern New South Wales of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Clonakilla or the Domaine Clonakilla produce mainly wines red, white and pink. The most planted grape varieties in the region of Canberra District are Riesling, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canberra District often reveals types of flavors of cherry, stone or smoke and sometimes also flavors of peach, butter or lime.

In the mouth of Canberra District is a powerful with a nice freshness. We currently count 65 estates and châteaux in the of Canberra District, producing 305 different wines in conventional, organic and biodynamic agriculture. The wines of Canberra District go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Summerhill Road

Food and wine pairings with a white wine of Winery Summerhill Road

How Winery Summerhill Road wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of brussels sprouts with bacon in a casserole, shrimp with garlic and orange or thai chicken with red curry and green curry in coconut milk.

The grape varieties most used in the white wines of Winery Summerhill Road.

  • Riesling
  • Sauvignon Blanc

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Summerhill Road

Planning a wine route in the of Canberra District? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Summerhill Road.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Summerhill Road and wines from the region

Warmer climate to boost UK wine production, says study

Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...

UK wine trade urges government rethink on duty tax plans

Ministers have said plans to link duty tax more closely to alcohol levels (abv) from February 2023 will create a simpler and fairer system, but UK wine trade leaders have called for a government rethink. The issue is coming to a head as a government-led consultation period nears its 30 January deadline. While plans to abolish the premium tax rate on sparkling wine have been widely welcomed, the new system would see duty increase on some still and fortified wines. This could lead to price rises, ...

Gérard Basset Foundation launches wine scholarships for victims of war

The Gérard Basset Foundation has partnered with Artémis Domaines to offer The Golden Vines Victims of Conflict Scholarships. Artémis Domaines is the owner of famed estates Château Latour (Bordeaux), Clos de Tart (Burgundy), Domaine d’Eugénie (Burgundy), Château Grillet (Rhône) and Eisele Vineyard (California). The scholarships will ‘support qualified wine industry professionals who are victims of war and geopolitical conflict’, said the group. Successful scholars will be offered six months of vi ...

The word of the wine: Smell

A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.