Winery StrymonLevunovo Struma Valley Reserve Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
The Levunovo Struma Valley Reserve Merlot of the Winery Strymon is in the top 90 of wines of Thrace.
Wine flavors and olphactive analysis
Food and wine pairings with Levunovo Struma Valley Reserve Merlot
Pairings that work perfectly with Levunovo Struma Valley Reserve Merlot
Original food and wine pairings with Levunovo Struma Valley Reserve Merlot
The Levunovo Struma Valley Reserve Merlot of Winery Strymon matches generally quite well with dishes of beef or game (deer, venison) such as recipes of spaghetti with beef balls or venison leg in casserole.
Details and technical informations about Winery Strymon's Levunovo Struma Valley Reserve Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Levunovo Struma Valley Reserve Merlot from Winery Strymon are 2010, 0, 2011
Informations about the Winery Strymon
The Winery Strymon is one of of the world's greatest estates. It offers 2 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
