Winery StorrsViento Vineyard White Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Viento Vineyard White Riesling from the Winery Storrs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viento Vineyard White Riesling of Winery Storrs in the region of California is a with a nice freshness.
Food and wine pairings with Viento Vineyard White Riesling
Pairings that work perfectly with Viento Vineyard White Riesling
Original food and wine pairings with Viento Vineyard White Riesling
The Viento Vineyard White Riesling of Winery Storrs matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of savoyard pizza (cream base), hake with small shrimps for cookeo or dal lentils with coconut milk.
Details and technical informations about Winery Storrs's Viento Vineyard White Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Viento Vineyard White Riesling from Winery Storrs are 0, 2012
Informations about the Winery Storrs
The Winery Storrs is one of of the world's great estates. It offers 29 wines for sale in the of Monterey County to come and discover on site or to buy online.
The wine region of Monterey County
The wine region of Monterey County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Scar Of The Sea produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey County are Pinot noir, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monterey County often reveals types of flavors of cherry, mint or mocha and sometimes also flavors of black currant, chocolate or nutmeg.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
