
Winery StorrsChristie Vineyard Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Christie Vineyard Chardonnay from the Winery Storrs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Christie Vineyard Chardonnay of Winery Storrs in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Christie Vineyard Chardonnay
Pairings that work perfectly with Christie Vineyard Chardonnay
Original food and wine pairings with Christie Vineyard Chardonnay
The Christie Vineyard Chardonnay of Winery Storrs matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of fricadella, salmon and avocado chirashi or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Storrs's Christie Vineyard Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Christie Vineyard Chardonnay from Winery Storrs are 0
Informations about the Winery Storrs
The Winery Storrs is one of of the world's great estates. It offers 29 wines for sale in the of Santa Cruz County to come and discover on site or to buy online.
The wine region of Santa Cruz County
The wine region of Santa Cruz County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Neely or the Domaine Neely produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Santa Cruz County are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz County often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, non oak or black fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.











