Winery Left BendGali Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Gali Vineyard Chardonnay of the Winery Left Bend is in the top 50 of wines of Santa Cruz County.
Taste structure of the Gali Vineyard Chardonnay from the Winery Left Bend
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gali Vineyard Chardonnay of Winery Left Bend in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gali Vineyard Chardonnay of Winery Left Bend in the region of California often reveals types of flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Gali Vineyard Chardonnay
Pairings that work perfectly with Gali Vineyard Chardonnay
Original food and wine pairings with Gali Vineyard Chardonnay
The Gali Vineyard Chardonnay of Winery Left Bend matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of capellini with prosciutto, norwegian salmon parmentier or nanie's diced ham quiche.
Details and technical informations about Winery Left Bend's Gali Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Gali Vineyard Chardonnay from Winery Left Bend are 0
Informations about the Winery Left Bend
The Winery Left Bend is one of of the world's greatest estates. It offers 14 wines for sale in the of Santa Cruz County to come and discover on site or to buy online.
The wine region of Santa Cruz County
Californian Central Coast county (Santa Cruz Mountains range, 120–790 m, limestone, San Andreas fault, coastal fog, vineyards above the fog). Pinot Noir flagship Burgundian red: complex and fresh with red and black berries, fruit-acid balance preserved by extended growing season. Structured mineral Chardonnay, Cabernet Sauvignon on warmer east-facing slopes, 200 boutique vineyards.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
