
Winery Left BendFiz Nat Rosé of Syrah
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Fiz Nat Rosé of Syrah from the Winery Left Bend
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Fiz Nat Rosé of Syrah of Winery Left Bend in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Fiz Nat Rosé of Syrah
Pairings that work perfectly with Fiz Nat Rosé of Syrah
Original food and wine pairings with Fiz Nat Rosé of Syrah
The Fiz Nat Rosé of Syrah of Winery Left Bend matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lamb with okra sauce, tuna wraps or fish paella.
Details and technical informations about Winery Left Bend's Fiz Nat Rosé of Syrah.
Discover the grape variety: Frontenac
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Informations about the Winery Left Bend
The Winery Left Bend is one of of the world's great estates. It offers 14 wines for sale in the of Santa Cruz Mountains to come and discover on site or to buy online.
The wine region of Santa Cruz Mountains
The wine region of Santa Cruz Mountains is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Ridge Vineyards or the Kathryn Kennedy Winery produce mainly wines red and white. The most planted grape varieties in the region of Santa Cruz Mountains are Cabernet-Sauvignon, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz Mountains often reveals types of flavors of cream, pencil shavings or black fruit and sometimes also flavors of charcoal, black truffle or blackberry jam.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.











