Winery Stoney CreekShiraz - Grenache - Petit Verdot
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Shiraz - Grenache - Petit Verdot of Winery Stoney Creek in the region of Australie du Sud-Est often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Shiraz - Grenache - Petit Verdot
Pairings that work perfectly with Shiraz - Grenache - Petit Verdot
Original food and wine pairings with Shiraz - Grenache - Petit Verdot
The Shiraz - Grenache - Petit Verdot of Winery Stoney Creek matches generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, baked lamb neck on a bed of vegetables and grapes or couscous.
Details and technical informations about Winery Stoney Creek's Shiraz - Grenache - Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Shiraz - Grenache - Petit Verdot from Winery Stoney Creek are 2019, 2010, 2020, 2017 and 2014.
Informations about the Winery Stoney Creek
The Winery Stoney Creek is one of of the world's greatest estates. It offers 8 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
