Winery Unturned StoneAdel's Vineyard The Blush
Pink wine
This wine generally goes well with beef, lamb or goat cheese.
The Adel's Vineyard The Blush of the Winery Unturned Stone is in the top 20 of wines of Dry Creek Valley.
Wine flavors and olphactive analysis
On the nose the Adel's Vineyard The Blush of Winery Unturned Stone in the region of California often reveals types of flavors of citrus fruit, red fruit or floral.
Food and wine pairings with Adel's Vineyard The Blush
Pairings that work perfectly with Adel's Vineyard The Blush
Original food and wine pairings with Adel's Vineyard The Blush
The Adel's Vineyard The Blush of Winery Unturned Stone matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of mexican beef tacos, mouse of lamb with honey and thyme or pasta with zucchini sauce.
Details and technical informations about Winery Unturned Stone's Adel's Vineyard The Blush.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Adel's Vineyard The Blush from Winery Unturned Stone are 2019, 0
Informations about the Winery Unturned Stone
The Winery Unturned Stone is one of of the world's greatest estates. It offers 9 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
Mythical terroir of Californian Zinfandel on pre-Prohibition old vines: intense, spicy reds with aromas of candied blackberry, black plum, pepper and leather, ample structure and melted tannins. Signature Sauvignon Blanc as white king with herbaceous notes and bright citrus, dazzling acidity. Also Cabernet Sauvignon, Merlot and Rhône grapes. Small Sonoma AVA (~9,000 ha, 70+ wineries), warm days and cool evenings ventilated from the coast, ideal ripeness-acidity balance.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
