The Winery Stofberg of Breedekloof of Western Cape

The Winery Stofberg is one of the largest wineries in the world. It offers 19 wines for sale in of Breedekloof to come and discover on site or to buy online.
Looking for the best Winery Stofberg wines in Breedekloof among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stofberg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stofberg wines with technical and enological descriptions.
How Winery Stofberg wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of autumn leaves, stuffed zucchini with merguez, beef and spices or fried rice noodles with chicken.
On the nose the red wine of Winery Stofberg. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of earth, black fruit or dried fruit. In the mouth the red wine of Winery Stofberg. is a powerful with a nice balance between acidity and tannins.
The wine region of Breedekloof is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Jason's Hill or the Domaine Badsberg produce mainly wines red, white and pink. The most planted grape varieties in the region of Breedekloof are Chenin blanc, Pinotage and Merlot, they are then used in wines in blends or as a single variety. On the nose of Breedekloof often reveals types of flavors of oak, honeysuckle or peach and sometimes also flavors of butter, green apple or lime.
In the mouth of Breedekloof is a powerful with a nice freshness. We currently count 40 estates and châteaux in the of Breedekloof, producing 137 different wines in conventional, organic and biodynamic agriculture. The wines of Breedekloof go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Stofberg wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of shrimp marinade, chicken tagine with olives and potatoes or breaded fish (whiting).
On the nose the white wine of Winery Stofberg. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or microbio. In the mouth the white wine of Winery Stofberg. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Stofberg wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with mushrooms, tripe in the style of caen or duck breast with apples.
On the nose the pink wine of Winery Stofberg. often reveals types of flavors of red fruit.
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
Planning a wine route in the of Breedekloof? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stofberg.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.