
Winery SterasPrimorska Sin Sonca
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Primorska Sin Sonca
Pairings that work perfectly with Primorska Sin Sonca
Original food and wine pairings with Primorska Sin Sonca
The Primorska Sin Sonca of Winery Steras matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck with orange, jambalaya (louisiana) or duck with vanilla (reunion island).
Details and technical informations about Winery Steras's Primorska Sin Sonca.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Primorska Sin Sonca from Winery Steras are 0
Informations about the Winery Steras
The Winery Steras is one of of the world's greatest estates. It offers 14 wines for sale in the of Primorje to come and discover on site or to buy online.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.














