Winery Stéphanie ColinotAu Temps des Cerisiers Irancy
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Au Temps des Cerisiers Irancy from the Winery Stéphanie Colinot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Au Temps des Cerisiers Irancy of Winery Stéphanie Colinot in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Au Temps des Cerisiers Irancy
Pairings that work perfectly with Au Temps des Cerisiers Irancy
Original food and wine pairings with Au Temps des Cerisiers Irancy
The Au Temps des Cerisiers Irancy of Winery Stéphanie Colinot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef and cheese yakitori, shoulder of lamb stuffed with cognac or rabbit legs with mushrooms.
Details and technical informations about Winery Stéphanie Colinot's Au Temps des Cerisiers Irancy.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Au Temps des Cerisiers Irancy from Winery Stéphanie Colinot are 2017, 2015, 0
Informations about the Winery Stéphanie Colinot
The Winery Stéphanie Colinot is one of of the world's greatest estates. It offers 11 wines for sale in the of Irancy to come and discover on site or to buy online.
The wine region of Irancy
The wine region of Irancy is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Thierry Richoux or the Maison de la Chapelle produce mainly wines red, sweet and pink. The most planted grape varieties in the region of Irancy are Pinot noir et César, they are then used in wines in blends or as a single variety. On the nose of Irancy often reveals types of flavors of earthy, blueberry or cedar and sometimes also flavors of cranberry, tobacco or smoke.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
